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Grilling - PRE-COOK MEAT IN THE MICROWAVE AND THROW ON THE GRILL TO FINISH
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PRE-COOK MEAT IN THE MICROWAVE AND THROW ON THE GRILL TO FINISH

Grilling

For a quick, faux-BBQ fix, cook meat most of the way in the microwave, then throw on the grill to finish cooking and impart the look and flavor of a fully grilled cut.

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amourdange says:

Microwaves are sort of the anti-grill, but if you're pressed for time, they can be your best friend.



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