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Holidays and Special Occasions - Make Natural Green Food Coloring for St. Patrick’s Day Foods by Boiling Spinach for 10 Minutes and Then Strain the Leaves
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Make Natural Green Food Coloring for St. Patrick’s Day Foods by Boiling Spinach for 10 Minutes and Then Strain the Leaves

Holidays and Special Occasions

To make a natural green food coloring, boil spinach for 10 minutes and then strain the leaves. Use like normal food coloring.

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